{"id":48498,"date":"2015-11-22T09:05:17","date_gmt":"2015-11-22T16:05:17","guid":{"rendered":"https:\/\/eastcountytoday.net\/?p=48498"},"modified":"2015-11-22T09:16:11","modified_gmt":"2015-11-22T16:16:11","slug":"six-local-wines-for-thanksgiving-dinner","status":"publish","type":"post","link":"https:\/\/eastcountytoday.net\/six-local-wines-for-thanksgiving-dinner\/","title":{"rendered":"Six Local Wines For Thanksgiving Dinner"},"content":{"rendered":"

Thanksgiving is a time for family, friends and football. For others, like me, its about finding the perfect wine pairing to go with a feast.<\/p>\n

Typically, for Thanksgiving feasts those who like white wine will go with a Chardonnay while the red lovers will pick a Pinot Noir, both are nice choices and pair nicely with turkey. Personally, I like a smooth Zinfandel that is on the lighter side so it does not overpower my food–although, most days I like it big and bold.<\/p>\n

I reached out to several local wineries and asked them for a recommendation of what you may want to try this Thanksgiving and break away from your traditional wine buys and maybe try something new.<\/p>\n

The wineries are all within 50 miles of East Contra Costa County which include: Clarksburg, Lodi, and Livermore. The bonus buy comes from Sonoma County.<\/p>\n

\n

\"bogle-Chardonnay\"<\/a>Bogle Vineyards \u2013 2013 Chardonnay<\/strong><\/span>
\nPrice: $8<\/p>\n

Bogle Vineyards is located just 40 miles north of East Contra Costa up Highway 160 in Clarksburg and offers a fabulous 2013 Chardonnay which pairs well with the savory flavors of Thanksgiving.<\/p>\n

The Chardonnay grapes are grown in Clarksburg and are known for their characteristic apple and pear aromas and flavors. Bogle winemakers have captured these refreshing and ripe notes while allowing them to develop and intensify through stainless steel fermentation. This packs fresh fruit with tones of spicy vanilla and nutmeg. The creamy mouthfeel adds just the final touch on the finish, reminiscent of an apple and pear galette.<\/p>\n

Bogle also recommends their Pinot Noir which also pairs well with a Thanksgiving meal.<\/p>\n

For more information on Bogle Vineyards, visit them at www.boglewinery.com<\/a>. To visit their tasting room, is located at 37783 Co Rd 144, Clarksburg, CA 95612<\/p>\n

\n

\"Peirano<\/a>Peirano Estate Vineyards<\/strong> \u2013 The Immortal Zin<\/strong><\/span>
\nPrice:\u00a0 $14<\/p>\n

Peirano Estate Vineyards tasting room is less than 50 miles away to the east of East Contra Costa.\u00a0 The Immortal Zin pairs well with turkey and is a nice cost effective choice when purchasing a bottle of wine to bring to dinner–it’s also located in most grocery stores<\/p>\n

The color of this wine is truly Immortal. Its rich dark color goes on and on and on. The deceptively subtle aromas of this wine combine red current, raspberries, red cherries, with earthy cedar marrying together to put your olfactory senses into a new dimension. In the mouth, the palate is wrapped in a mysterious, velvety layered mix of raspberry cordial, sweet mouth filling red fruit, blackberry and red current, leading to a lengthy rich mouth filling almost breathless finish<\/p>\n

For more information on Peirano Estate Vineyards, visit them at www.peirano.com<\/a>. Their tasting room is located at 21831 N. Highway 99 (West Frontage Road), Acampo, CA 95220<\/p>\n

\n

\"Michael-David-Winery-Ancient-Vine-Cinsault\"<\/a>Michael David Winery – 2013 Ancient Vine Cinsault
\n<\/strong>Price: $25<\/span><\/span><\/p>\n

Less than 40-minutes away from East Contra Costa County up I-160 and hang a right on I-12, Michael David Winery offers a variety of fantastic wines–most notably, the Seven Deadly Zins which can be found in most grocery stores.<\/p>\n

For thanksgiving, however, the winery recommends the 2013 Ancient Vine Cinsault. This wine is produced out of Lodi’s oldest producing vineyards dating back to 1886.<\/p>\n

According to the winery, their Cinsault is smooth as silk, thanks to low tannin levels. This is not a big, in-your-face-red. Its style reflects a more flirty, pretty, and ever-so-slightly feminine personality. It delivers nice aromatics consistent with summer strawberries. In the mouth it offers Bing cherry and raspberry.<\/p>\n

\n
\n
\n

This wine pairs well with mild cheeses, pasta, grilled pork loin.<\/p>\n

<\/div>\n
For more information on Michael David Winery, visit www.michaeldavidwinery.com<\/a>. You may also visit them at 4580 West Highway 12 Lodi, CA 95242.<\/div>\n
\n
\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\"Cuda-Rirdge\"<\/a>Cuda Ridge Wines – 2013 Cabernet Franc
\n<\/strong>Price: $36<\/span><\/span><\/div>\n
<\/div>\n
Located in Livermore, Cuda Ridge Winery is a boutique winery who produces Bordeaux style wines.<\/div>\n
<\/div>\n
According to owner Larry Dino the Cuda Ridge Wines Cabernet Franc is a superb pairing for Thanksgiving dinner. \u00a0The Cuda Ridge Cabernet Franc is a \u00a0soft and elegant red wine that pairs nicely with Turkey. \u00a0\u00a0This wine has good tannin structure on the mid-palate and a nice acidity balance which also holds up to the dark meat and other Thanksgiving dinner fixings such as stuffing, yams, and mash potatoes.\u00a0 This wine has a fresh, clean finish that keeps you wanting to come back for more.<\/div>\n

The 2013 Cabernet Franc will not disappoint.\u00a0 It is enticingly fragrant, and filled blue berries, currant, cedar, and vanilla. This wine has good tannin structure on the mid-palate and a nice acidity balance which provides a freshness on the finish. The mouth-feel is elegant and amazing.\u00a0 With the 2013 vintage, the goal of the winemaker was to make this a varietally correct tasting Cabernet Franc.\u00a0 This is blend of 92% White Cat Vineyard Cabernet Franc, 7% One Oak Vineyard Merlot, 1% Galles Vineyard Cabernet Sauvignon.<\/p>\n

For more information on Cuda Ridge Winery, visit them at www.cudaridgewines.com<\/a>. Their tasting room is located at 2400 Arroyo Road, Livermore which is open Friday-Sunday from 12:00-4:30pm.<\/p>\n

\n

\"Nottingham-Cellars--Norm-Grenache\"<\/a>N<\/span><\/strong>ottingham Cellars \u2013 Norm Grenache <\/span><\/strong>
\nPrice: $42<\/p>\n

Nottingham Cellers is located in Livermore and for many who travel Vasco, it’s the first tasting room you may come across on your way to the Livermore Wine Region.<\/p>\n

The 2013 Grenache, under their Vasco Urbano Wine Company label, from Marina Ranch shows off its vintage well with good drive through out. The aromatics waft of farmstead strawberry and boysenberry preserves, rose petal, clove, allspice and black tea. The flavors follow suit with richness and integrity; strawberry, cranberry, black tea and cherry cola. The wine is balanced with a firm tannic structure and vibrant acidity.<\/p>\n

For more information on Nottingham Cellars, visit them at www.nottinghamcellars.com<\/a>. You may also visit their tasting room at 2245 S. Vasco Rd., Unit C. Livermore CA Thursday-Sunday from 12:00 – 4:30pm.<\/p>\n

\n

Editors Bonus Recommendation<\/strong><\/p>\n

\"Beringer<\/a>Beringer Vineyards \u2013 Cabernet Sauvignon Knights Valley
\n<\/strong>Price: $32<\/span><\/span><\/p>\n

Our bonus recommendation comes from Sonoma County and can be found in most local grocery stores ranging anywhere from $25-32 per bottle.<\/p>\n

This a smooth wine that pairs well with Thanksgiving feasts which will not overpower the food.<\/p>\n

The 2012 Knights Valley Cabernet Sauvignon has aromas of dark blue fruits and spices. Notes of cassis, sweet licorice and a juicy core of fruit are balanced by nice acidity and a silky, lingering finish<\/p>\n

For more information on Beringer Vineyards, you can visit them www.beringer.com. <\/a>You may also visit their tasting room which is located at 2000 Main Street St. Helena, CA.<\/p>\n

\n

Thanksgiving is a time to appreciate that we\u2019re alive in today’s crazy world and reflect what we have accomplished so far in 2015.\u00a0 There is no better way to take it all in than with a fantastic bottle of wine which leads to fantastic conversations.<\/p>\n

To contact ECT, email\u00a0 burk@eastcountytoday.net<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Thanksgiving is a time for family, friends and football. 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